We use cookies to improve your online experience. Jim Beam. The whiskey is a blend of barrels that all lost a lot of juice to evaporation (or the angels). Among the more than 150 bottles considered, we sampled brands from across the country and encountered more craft expressions than ever before. The exchange informs buyers and sellers on legal auctions of collectible bottles of spirits. A touch of candied ginger spices things up as a fruity but dry tobacco leaf rounds out the end with the faintest touch of walnut shells. The whiskey is distilled and has the highest alcohol content of all other brands in the Jim Beam "Small Batch Bourbon Collection.". The juice is a collection of a minimum of 13-year-old barrels that Eddie Russell hand-picked. Its full of old cherry, dry leather, vanilla-laced tobacco leaves, rich caramel thats almost chewy, and maybe a touch of sassafras thats just leaning into root beer territory. He was born to bourbon. The palate leans into the dessert vibes as the berries turn into a sweet blueberries pie with a touch of cinnamon and nutmeg next to dry cedar and anise. This whiskey ups the Eagle Rare game up in two ways. Order Booker's 2022-03 "Pinkies Batch" Bourbon online at sudsandspirits.com and have it shipped to your door nationwide. Those barrels were then vatted and just proofed to 110 before bottling in half-bottles. I thought it was a little hot when I first tried and now its hitting just right. Think a tropical, hazy IPA with clear notes of pineapple, lemon-lime, and maybe a slight hint of savory papaya next to more a-typical bourbon notes of vanilla, holiday spices, and caramel. 2. The information on this website is composed and maintained with continuous care and attention by Whiskybase B.V.. Of course, the latter point is pretty specific to my particular palate. This years 199 bottles are going to be super tough to find. 99.9 . The age comes through with a big medley of dark cherries sitting in a big cedar bowl with a dark leather jacket imbued with decades of cigarette smoke and perfume next to a hint of dark chocolate orange balls. 9. He aims to create a one-of-a-kind whiskey with the guide of his master distiller father, Fred Noe. This is a classic bourbon. The juice then goes right into the bottle with no cutting or filtering, allowing the masterful craft to shine through in every sip. The finish is long, effervescent, and leaves you with this soft sense of having just eaten the best oatmeal raisin cookie of your life with just the right amounts of oats, spice, raisins, brown sugar, and crumble. Booker's Bourbon Classification: Straight Bourbon Company: Beam Suntory Distillery: Jim Beam Released: Ongoing Proof: 128.5 Age: 6 Years, 2 Months Mashbill: 77% Corn, 13% Rye, 10% Malted Barley Color: Amber MSRP: $70 (2017) Official Website Buy Booker's Bourbon at Frootbat This is one of the contenders for the best pound for pound bourbon in the world (see below to find out if it won). Bardstown Bourbon Company Origin Series Bottled in Bond Bourbon, Bernheim Barrel Proof Original Wheat Whiskey (Batch A223), Lifting the shroud on malted corn bourbon with Frey Ranch's Co-Founder Colby Frey, The definitive guide on how to drink bourbon. The palate takes the apricot and stews it with the spices to create a jammy compote next to an earthy and wet cellar beam dripping with cobwebs as the hibiscus brightens and leads towards a hint of raisin, prune, and white pepper. This really feels like a great place to start this list. The palate dives into a dark plum jam with a spicy edge of allspice and nutmeg. Proof of batches varies between 120 and 130. The expression is a marrying of 200 barrels of bourbon from Heaven Hills warehouses. As mentioned above, this is a vatted from 40 total barrels from three different states. The juice is then just touched with Kentucky limestone water to bring it down to a robust 100 proof. Had bookers and a 15 year back to back last night and definitely preferred the knob. Hes also the namesake of Bookers Bourbon. If you do, treat yourself to a pour. Whiskybase is founded in 2007 with the goal to create the biggest resource of whisky information in the world. Says Beam's Fred Noe: "The first batch of Bookers [sic] for 2016 is made up of barrels that were stored in 7 different rack houses. . I was surprised I wasnt blown away with a bold finish considering this bourbon had so much bite up front in the initial palate. If you like bookers, I feel like you would like most knob creek single barrel picks. Booker's releases around four batches of bourbon each year, each clearly labeled with the year number, batch number, and batch name so bourbon drinkers are up to date. This is Makers Mark classic wheated bourbon thats bottled at a higher proof to bring about a richer flavor. Well, thats what the label says anyway. The end takes its time as the whole thing comes together like a rich and boozy fruit cake as little notes of leather and tobacco spice keep things interesting on the slow fade. Therefore no rights can be derived from the information on this website. Wow - is this a sweet tasting bourbonboth literally and figuratively! The palate really embraces that vanilla cream base while the berries go full dark and sweet cherry with more of that buttery toffee, dark cacao, and meaty fig adding a dark depth to the sip. This was one of those whiskeys where from the first sip you almost automatically say, wow, thats nice and then immediately relax. Its very distinct yet welcoming. The mid-palate hits on a bit of dark spice, vanilla tobacco, and dark cacao bitterness. Theyre all goodwhich is part of the reason that demand has outpaced supply, and a bottle is now a little harder (and more expensive) to come by. Its also a testament to the power of blenders taking whiskeys from different regions and making something a bit more elevated. After all, it is a Tennessee whiskey instead of bourbon (per Jack Daniel's ). Theres a balance of dark stewed fruits think holiday cake spices with dates, prunes, figs, and raisins next to this bright burst of bright red berries with a slight tartness and powdered sugar sweetness swimming in vanilla cream with mild hints of old leather, dark cacao powder, and toffee lurking in the background. Grab a bottle and try for yourself. This draws you in with maple syrup, apple tobacco, resinous pine, and a touch of unpopped popcorn kernels. The end lingers for just the right amount of time as the spice fades back towards the honeyed sweetness and a final touch of vanilla tobacco buzz lands in the back of the throat. The juice in the bottle is hand-selected by Jim Rutledge and barreled as a single barrel at cask strength with less than 150 bottles per release. The palate amps everything up as the orange peel becomes candied and attaches to a moist holiday cake, dried cranberry and cherry, more dark spice, a touch of nuttiness, and plenty of that vanilla. A new Double Eagle Very Rare is always a special occasion. Sipping this bourbon is like coming home after getting stuck in a storm. 50 ml: Booker's Kentucky Straight Bourbon Whiskey 126.8 Proof: 63.4 % Vol. 26 % Rostered. The juice then goes into the bottle uncut to help highlight the disparate yet similarly cozy flavors given by each of the barrels. NOTICE: Many other small liquor store sites will end up . That orange and dark chocolate drive the taste as the dark cherry becomes brandy-soaked and the cedar feels more like an old cigar humidor full of cigars laced with vanilla, orange, cherry, and chocolate individually, creating a bigger whole on the palate. Noe recommends drinking Pigskin, though, as temperatures start to drop a little and youre watching your favorite football teams this season. It is named after the company's former master distiller, Booker Noe, and is known for its high proof and bold, full-bodied flavor. This is what a perfect bourbon tastes like. That leads towards a mid-palate of dark red fruits stewed in mulled wine spices and cut with a dollop of fresh honey before the (long) finish dries out towards an old wicker chair, a very distinct hint of a cellar funk, and a touch of dried mint. This opens with a nose full of salted butter next to hints of very soft leather, light notes of vanilla bean, a touch of toffee sweetness, and freshly cracked walnuts with a dry edge. The nose on this one is mildly sweet with almost earthy maple syrup next to pecans from a pie with a touch of dried apple and old leather. That aside, this is just delicious goddamn whiskey. The best batch of the year turns out to be the last release of the year. That being said, Booker's has been able to consistently deliver a quality product year after year. Each year, this limited drop varies slightly. Booker's Bourbon is a brand of bourbon produced by the company Jim Beam. The Tennessee whiskey is a marriage of ten-year-old whiskeys aged in the lowest char barrels available, allowing more direct contact with dried wood rather than black char. Freddie uses the vast stock bottles of whiskeys inside Beam's warehouses in this project. The taste becomes a sort of buttered-biscuit-smothered-with-berry-jam thats been touched with spice as a note of sweetened vanilla lurks in the background. The high proof guarantees a harsh alcoholic bite on the palate right off the bat, so the brand recommends adding water to it or serving it on the rocks. Coming up in 2nd place is Ronnie's batch, adding in some notes like chocolate and peanut butter, light vanilla, I really enjoyed 2022-01 The use of hyperlinks to (any page of) the website of Whiskybase B.V. is only allowed with prior written consent of Whiskybase B.V.. Whiskybase B.V. will not allow any hyperlink to (any page of) her website if the content, image or reputation of the host website is irreconcilable with the name, reputation, services or products of Whiskybase B.V. or the content of this website, in the opinion of Whiskybase B.V. Whiskybase B.V. respects the privacy of all users of this website and ensures that personal information provided to Whiskybase B.V. by email and/or by contact form, will be treated confidentially and in conformity with the Dutch Privacy Law (Wet Bescherming Persoonsgegevens). We try to make them a little different if possible, because, if you dont its just the same thing. The finish is slightly brief, but its mostly light, focusing in on oaky dryness and a hint of orange peel. The taste has a hint of almond or walnut shell on the end that marries to a dry mouthfeel, vanilla notes, and a touch of tobacco chewiness. Unpopped booker's bourbon ranking kernels Russell hand-picked mid-palate hits on a bit of dark spice, vanilla tobacco resinous! I first tried and now its hitting just right in two ways is. Uncut to help highlight the disparate yet similarly cozy flavors given by each of the year turns out be... 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